Dietary Treatment for Patients with Chronic Renal Failure
- Author: Radoslav Popov
- Year: 24-11-2006
- Availability: In Stock
- Product Code: 302-01
- SKU: 05.0046
- ISBN: 954-321-282-1
At an office of Econt 3.60 BGN
At personal address - 6.00 BGN
Free shipping in Bulgaria for orders above 50 BGN. to an Econt office
In order to read our eBooks you have to download Adobe Digital Editions and register on the Adobe website as well. The DRM protected eBooks can not be converted or read on Amazon Kindle devices.
In recent years, there has been a bad statistic towards increasing the number of chronic renal failure (CRF) patients both in Bulgaria and abroad. Each year, patients who require hemodialysis or kidney transplantation are increasing. On the other hand, advances in early diagnosis and adequate treatment of kidney disease make it possible to detect cases of impaired renal function in a timely manner and to adhere to appropriate dietary regimes using and maintaining renal reserves for a considerable period of time.
Unfortunately, so far there are no detailed diets with well-calculated protein and calorie imports that are suitable for CRF patients. On the other hand, it should be considered that many of these patients have difficulty using expensive products in the prepariation of their menu. For this reason, we have included some practical steps and instructions for preparing the dishes in the program.
In many CRF patients, continued treatment or to inclusion of new drugs is required. For a number of medications, avoidance of their use or dose adjustment in CRF patients is necessary. For this reason, we have briefly reviewed data on some commonly used medicines in accordance with the benefit / cost ratio.
About the Author
More by the same author
|Genre||Diets & Nutrition, Medical Research Studies|